A café cannot live on coffee alone, so Ploy needed a small but menu. One afternoon, Grandma Bua brought out an old tin box full of recipes. Some cards were almost after decades in a hot kitchen, but Grandma remembered every recipe anyway. Her coconut cake had once been in the whole lane. Ploy wanted the menu to be short and , so she chose five dishes after a long with Grandma. Mint tested every recipe in the café kitchen. The first coconut cake was too sweet, and the second was too . Grandma watched and finally said that the secret was fresh coconut milk. Uncle Somchai said he could not taste the , but he still ate three slices. Ploy also added a breakfast of rice soup for early workers. She wanted every dish to be for local people, so writing the prices was a task. She did not want to Grandma’s old customers. Jay designed the menu board and wrote the names in English and Thai. When Grandma saw Grandma Bua’s Coconut Cake on the board, she was . Her recipes had sat in a box for years, and now they would have a life. Ploy realized that food carries as well as flavor. The menu was ready.